Museum of Ice Cream
Museum of Ice Cream Suggested Size – 12,000 – 25,000 sq ft Region Goal – High-profile flagship location in Downtown Toronto and Vancouver Agent – Avi Behar, Greg Rabin, Larissa Jacobson-Rooke Click Here for Link to Tenant Deck
Downtown Toronto
The Secret Kitchen
The Secret Kitchen Suggested Size: 2,500 to 4,000 SF Target Markets: First corporate store to be located in Mississauga, Brampton, or Downtown Toronto. Additional franchise locations are to be located throughout the GTA. Agent – Janis MacDougall Site Criteria Type: Restaurant. Tenant is new to Canada and will use the first corporate location to …
Jules Bistro
Jules Bistro Type: Restaurant. Conversions preferred. Patio a bonus Size: +/- 1,200 SF Target Markets: Downtown Toronto Agent – Rob Eklove Tenant Information Jules Bistro is a neighbourhood French restaurant. Our mission is simple; we provide high quality, home-style southern French cuisine at reasonable prices, great wine sourced from all over France served with …
The Bagel House
The Bagel House Suggested Size – Mall/Food Court Concept: 400-500 sq ft. Street Front: 700-1,200 sq ft Immediate Goal – Downtown Toronto, North York, Thornhill, Vaughan Agent – David Steinhouse Mall/Food Court Concept: 400-500 SF – with 150 SF of storage Street Front: 700-1200 SF – with 200 – 400 SF of storage Tenant …
Fogo de Chão
Fogo de Chão Size – 6,500 – 10,000 sq ft Immediate Goal – Downtown Toronto Agents – Avi Behar, Greg Rabin, Larissa Jacobson-Rooke Target Markets: seeking high profile sites in Downtown Toronto, Vancouver, and other key cities. Tenant Information The founders of Fogo de Chão grew up on a traditional Southern Brazilian farm in …
Arz Fine Foods
ARZ FINE FOODS Size – 20,000-25,000 sq ft Immediate Goal – Downtown Toronto, Mississauga, North York, Richmond Hill Agents – Avi Behar, Barbara Kless Click Here for Link to Feature Sheet