Hyatt
Hyatt Suggested Size – 80,000 – 160,000 sq ft Region Goal – Canada Agent – Avi Behar
Retail
Maple & Ash
Maple & Ash Suggested Size – 12,000 – 16,000 sq ft Region Goal – Canada Agent – Avi Behar Click Here for Link to Tenant Deck
Mastro’s Steakhouse
Mastro’s Steakhouse Suggested Size – 10,000 – 16,000 sq ft Region Goal – Canada Agent – Avi Behar, Greg Rabin, Karen Koenig Click Here for Link to Tenant Deck
Museum of Ice Cream
Museum of Ice Cream Suggested Size – 12,000 – 25,000 sq ft Region Goal – High-profile flagship location in Downtown Toronto and Vancouver Agent – Avi Behar, Greg Rabin, Larissa Jacobson-Rooke Click Here for Link to Tenant Deck
PF Chang’s
PF Chang’s Suggested Size – 5,000 – 8,000 sq ft Region Goal – Canada. Retrofits a plus. Agent – Avi Behar, Greg Rabin, Larissa Jacobson-Rooke Click Here for Link to Tenant Deck
Pizzeria Badiali
Pizzeria Badiali Suggested Size – 1,500 – 3,000 sq ft Region Goal – Canada Agent – Avi Behar, Rami Kozman
Puttshack
Puttshack Suggested Size – 25,000 – 35,000 sq ft Region Goal – Canada Agent – Avi Behar Click Here for Link to Tenant Deck
THG’s Hot Chicken
THG’s Hot Chicken Type: Restaurant Size: 1,000 – 1,600 sq ft Region: GTA Target Markets: Durham, Mississauga, Brampton, Milton, Burlington, London, Kitchen, Cambridge Agent – Janis MacDougall, Kelly MacDougall Site Criteria Plumbing: A one inch (1”) diameter (or the equivalent of 55 psi) cold water line brought to the interior of the Premises. Gas: …
The Secret Kitchen
The Secret Kitchen Suggested Size: 2,500 to 4,000 SF Target Markets: First corporate store to be located in Mississauga, Brampton, or Downtown Toronto. Additional franchise locations are to be located throughout the GTA. Agent – Janis MacDougall Site Criteria Type: Restaurant. Tenant is new to Canada and will use the first corporate location to …