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Joey’s Fish Shack and strEATS

  • Tenant - Joey's Fish Shack and strEATS
  • Region - Ontario
  • Suggested Size - 1,000 - 2,000 sq ft
  • Immediate Goal - GTA
  • Agent - Kelly Farraj

This is a dual concept restaurant with the lowest operating costs in the market. Leveraging one singular retail space, both strEATS & Joey’s Fish Shack operate using the same staff, rent & kitchen which means significantly lower operating costs, higher profitability and higher revenue.

Dual Concept Web Page:
www.joeysfranchisegroup.ca/dual-concept

SITE REQUIREMENTS

– High traffic and visibility.

– Grocery anchored centre, plaza and street front.

– Ventilation Required.